Air Pollution from Palm Oil: A Human Rights Issue

Forest-fire haze drifting from Indonesia to neighbouring countries every dry season has eluded efforts to curb it.

Land clearing by burning is prohibited in Indonesia and Malaysia. However, penalising foreign companies for palm oil and timber deforestation has been hampered by cronyism and corruption.

Under-explored legal avenues may provide new solutions to the decades-old problem. 

Everybody in the world deserves to breath in #cleanair. #Palmoil air #pollution is a global problem. Domestic and international laws could combat it together and provide solutions. #TheAirWeShare Story via @360info_global #Boycottpalmoil @palmoildetect https://palmoildetectives.com/2024/03/03/air-pollution-from-palm-oil-deforestation-is-a-human-rights-issue-affecting-everyone-in-s-e-asia/

Penalising foreign companies for #palmoil and #timber #deforestation in #Indonesia and #Malaysia has been hampered by #cronyism and #corruption at the highest levels of government. Story: @360info_global #TheAirWeShare #Boycottpalmoil #Boycott4Wildlife https://palmoildetectives.com/2024/03/03/air-pollution-from-palm-oil-deforestation-is-a-human-rights-issue-affecting-everyone-in-s-e-asia/

Written by Cecep Aminudin, a PhD candidate in environmental law at Padjadjaran University, Indonesia. Originally published as ‘Laying down the law on air pollution’ by 360info.org and republished under Creative Commons License.

Forest and land fires in Indonesia have attracted global attention since the great fires in 1982–83 and 1997–98. Large haze events occurred again in 2007, 2012 and 2015, causing international alarm and cross-border pollution throughout Southeast Asia. Smoke from these sorts of fires is the biggest source of air pollution in Indonesia after transportation and energy emissions.

Companies – mostly oil-palm producers – have used fire as a tool to clear forests and peatland areas for agriculture, even though Indonesia and Malaysia are well aware of the need to strictly enforce bans on the practice. 

• Indonesian and Malaysian laws since the 1997 haze event have not prevented local burning.
• And penalising foreign companies for their actions in Indonesia and Malaysia has been hampered by cronyism and corruption, lack of awareness and education, weaknesses in the institutional framework and lack of political will.
• Also, the penalties are too low to deter further pollution.
• In recent years Indonesia’s environment ministry has brought more land- and forest-fire cases to court. Civil laws holding businesses accountable for the fires they cause have had some effect, according to a ministry report.

The ministry filed 21 cases between January 2015 and September 2020, and of these 10 were successful and 11 are still pending. Businesses have been ordered to pay compensation and restoration costs totalling almost US$1.38 billion.

These outcomes are related to the application of the precautionary principle in decision-making by Indonesian civil courts, as is common in environmental cases that involve scientific evidence.

According to this principle, lack of full scientific certainty shall not be used to make a decision regarding environmental protection. Indonesian courts applied the precautionary principle in the determining liable party and judging evidence even when there was scientific uncertainty.

Providing sufficient evidence in forest- and land-fire cases is often very difficult

Scientific evidence in the form of studies and expert opinion plays a crucial role in proving illegal fires have occurred, who started them, and how much environmental damage and loss they have caused.

Laboratory test reports can also be used as evidence in civil environmental-justice cases. Entirely at the judge’s discretion, these reports can be treated as expert testimony. Their relevance, which includes validity and reliability, and support from other expert testimonies, is a critical point in a judge’s decision to admit them as compelling legal evidence.

External regulation could complement and support the legal framework in each Southeast Asian country to ensure the activities of transnational companies meet environmental standards and the Association of Southeast Asian Nations (ASEAN) notion of cooperation.

Holding palm oil companies to account for air pollution under international law

A legitimate legislative framework could impose and enforce international environmental standards recognised under human rights obligations. In this way, palm oil plantation companies could be held accountable under international law for the pollution they cause elsewhere.

The victims of transboundary pollution and other environmental destruction are the people whose health will suffer, either in the short or the long term. Many countries have also suffered economic loss from direct damage and loss of economic activity. 

Holding polluters accountable will not just uphold domestic laws but also demonstrate political willingness to recognise air pollution as a human rights issue.

Cecep Aminudin is a PhD candidate in environmental law at Padjadjaran University, Bandung, Indonesia. He is the Chairman of ECOTAS, a research institute on sustainability. Apart from pursuing his doctoral degree, Aminudin conducts research, delivers training and consults on environmental law. He declares no conflict of interest in relation to this article and does not receive special funds in any form.

Originally published under Creative Commons by 360info™.

Written by Cecep Aminudin, a PhD candidate in environmental law at Padjadjaran University, Indonesia. Originally published as ‘Laying down the law on air pollution’ by 360info.org and republished under Creative Commons License.

ENDS

A 2019 World Health Organisation (WHO) report into the palm oil industry finds extensive greenwashing of human rights abuses, deforestation, air pollution and human health impacts

Big brands using “sustainable” RSPO palm oil yet still causing deforestation (there are many others)

Nestlé

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Colgate-Palmolive

Despite global retail giant Colgate-Palmolive forming a coalition with other brands in 2020, virtue-signalling that they will stop all deforestation, they continue to do this – destroying rainforest and releasing mega-tonnes of carbon…

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Mondelēz

Mondelez destroys rainforests, sending animals extinct and release mega-tonnes of carbon into air for so-called “sustainable” palm oil. Boycott them!

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Unilever

In 2020, global retail giant Unilever unveiled a deforestation-free supply chain promise. By 2023 they would be deforestation free. This has been and gone and they are still causing deforestation. This brand has…

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Danone

Savvy consumers have been pressuring French Dairy multinational Danone for decades to cease using deforestation palm oil. Yet they actually haven’t stopped this. From their website: ‘Danone is committed to eliminating deforestation from…

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PepsiCo

Despite decades of promises to end deforestation for palm oil PepsiCo (owner of crisp brands Frito-Lay, Cheetos and Doritos along with hundreds of other snack food brands) have continued sourcing palm oil that…

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Procter & Gamble

Despite decades of promises to end deforestation for palm oil Procter & Gamble or (P&G as they are also known) have continued sourcing palm oil that causes ecocide, indigenous landgrabbing, and the habitat…

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Kelloggs/Kellanova

In late 2023, Kelloggs became Kellanova for their US arm. Savvy consumers have been pressuring Kelloggs for decades to cease using deforestation palm oil. Yet they actually haven’t stopped this. From their website:…

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Johnson & Johnson

Global mega-brand Johnson & Johnson have issued a position statement on palm oil in 2020. ‘At Johnson & Johnson, we are committed to doing our part to address the unsustainable rate of global…

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PZ Cussons

PZ Cussons is a British-owned global retail giant. They own well-known supermarket brands in personal care, cleaning, household goods and toiletries categories, such as Imperial Leather, Morning Fresh, Carex, Radiant laundry powder and…

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

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2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

Wildlife Artist Juanchi Pérez

Read more

Mel Lumby: Dedicated Devotee to Borneo’s Living Beings

Read more

Anthropologist and Author Dr Sophie Chao

Read more

Health Physician Dr Evan Allen

Read more

The World’s Most Loved Cup: A Social, Ethical & Environmental History of Coffee by Aviary Doert

Read more

How do we stop the world’s ecosystems from going into a death spiral? A #SteadyState Economy

Read more

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

https://twitter.com/CuriousApe4/status/1526136783557529600?s=20

https://twitter.com/PhillDixon1/status/1749010345555788144?s=20

https://twitter.com/mugabe139/status/1678027567977078784?s=20

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

#360infoOrg #airPollution #BoycottPalmOil #Boycott4wildlife #BoycottPalmOil #carbonemissions #cleanair #corruption #cronyism #deforestation #fire #fossilFuels #fossilfuel #fossilfuels #greenwashing #humanHealth #Indonesia #Malaysia #PalmOil #palmOilDeforestation #palmoil #pollution #SouthEastAsia #TheAirWeShare #timber

Ecuadorean Viscacha Lagidium ahuacaense

Ecuadorean Viscacha Lagidium ahuacaense

IUCN Status: Critically Endangered

Location: Ecuador’s Cerro El Ahuaca

High in the remote granite outcrops of Cerro El Ahuaca, #Ecuador the Ecuadorean #Viscacha Lagidium ahuacaense is plump and fluffy #rodent sporting sage-like long whiskers. From their high perch they look down upon the world below with a permanent expression of what could interpreted as disappointment. Ecuadorean Viscachas were first spotted in 2005 and formally described in 2009, these mountain-dwelling large #rodents are the northernmost member of the Lagidium genus, marooned over 500 kilometres from their closest relatives in #Peru. Few creatures are as elusive or fascinating— tragically, only a handful of them remain alive.

Fires, #beef agriculture, and #deforestation for monoculture are carving away at their already fragile existence, pushing them ever closer to the brink of #extinction. Help them by sharing their story to social media. Join the #Boycott4Wildlife.

https://youtu.be/0o5MoqBnXZA

High in the mountains of #Ecuador 🇪🇨 lives a sage-like fluffy #rodent, the Ecuadorean #Viscacha, a critically endangered alpine wonder. Few remain alive due to #climatechange and #meat #agriculture 🥩🔥. Be #vegan for them #Boycott4Wildlife @palmoildetect https://wp.me/pcFhgU-aoV

The Ecuadorean #Viscacha is a fluffy epic #rodent of #Ecuador’s high mountains with long and wise whiskers and a bushy tail. These tenacious creatures are critically #endangered 😭😿 Help them to survive, be #vegan #Boycott4Wildlife 🥩🔥⛔️ @palmoildetect https://wp.me/pcFhgU-aoV

Appearance & Behaviour

Built for survival in one of Ecuador’s harshest landscapes, the Ecuadorean Viscacha is a sturdy and big rodent with a compact body covered in thick, grey-brown fur. Their dense, woolly fur shields them from the biting Andean winds, while their long, silvery tails provide balance as they scale sheer rock faces. Their large, dark eyes scan the terrain for danger, and their long, sensitive whiskers twitch as they pick up the faintest vibrations in the wind.

Long and distinguished whiskers provide them with sensitive and deep understanding of their environment. A black dorsal stripe runs the length of their back, this disappears into the dense coat that keeps them warm against the mountain’s chill.

Most active at dawn and dusk, their every movement is deliberate. They bound effortlessly between jagged outcrops, using their powerful hind legs to launch themselves across treacherous gaps. Unlike burrowing rodents, they take refuge in narrow rock crevices, where they remain hidden from predators.

Threats

Once secure in their isolated stronghold, the Ecuadorean Viscacha now faces a gauntlet of human-driven threats. Their already tiny population is being squeezed into an ever-smaller fragment of land, where survival is becoming increasingly precarious.

Deforestation for eucalyptus and pine monoculture plantations

For generations, wildfires have been used to clear land for agriculture and livestock grazing, but in recent decades, these fires have intensified, spreading further into the Viscacha’s habitat. Each blaze devours critical vegetation, stripping away the food sources they rely on and forcing them into ever-smaller pockets of surviving habitat.

Farmed Animal Agriculture

Grazing cattle have become an unrelenting force in the region, trampling vegetation and outcompeting the Viscacha for food. Their presence has disrupted the delicate balance of this fragile ecosystem, leaving fewer resources for native wildlife.

Climate Change-related Environmental Shifts

With their entire known population confined to a single mountain, the Ecuadorean Viscacha is especially vulnerable to even the smallest environmental shifts. Changing rainfall patterns, prolonged droughts, and temperature fluctuations could alter the availability of food and water, placing further stress on their already limited numbers.

Population Fragmentation and Isolation

Trapped within a tiny range with no known neighbouring populations, the Viscacha is cut off from potential mates and genetic diversity. Without intervention, this isolation could lead to inbreeding, weakening the species’ ability to adapt and survive.

Geographic Range

The Ecuadorean Viscacha is found only in a single location—Cerro El Ahuaca, a rugged granite mountain in southern Ecuador. They inhabit steep, rocky surfaces at elevations between 1,950 and 2,480 metres, a world of exposed rock faces and sparse vegetation. No other known populations exist, making them one of the most geographically restricted mammals on the planet.

Though their habitat once stretched further, fires and deforestation have steadily chipped away at the fringes of their territory. Today, their entire known range spans just 120 hectares—an area smaller than many urban parks—leaving them with little room to escape the pressures of a changing world.

Diet

These high-altitude specialists are herbivores, feeding primarily on native grasses, shrubs, and small herbs that cling to the mountainside. Signs of their feeding are visible throughout their habitat—freshly grazed plants and stripped vegetation mark the places where they have foraged. Their diet is shaped by scarcity, forcing them to survive on whatever plant life they can find in their isolated, rocky home. Their close relatives Mountain Viscacha of Peru are preyed upon by Andean Mountain Cats.

Mating and Reproduction

Little is known about the reproductive habits of the Ecuadorean Viscacha, but they likely follow a pattern similar to their relatives in the Lagidium genus. Mountain Viscachas generally give birth to a single offspring after a long gestation period, ensuring that each newborn has a better chance of survival in the unforgiving terrain. Born with fur and open eyes, young Viscachas are relatively well-developed, an adaptation that allows them to quickly learn the skills needed to navigate their hazardous mountain environment.

FAQs

Are Ecuadorean Viscachas related to rabbits or chinchillas?

Despite their rabbit-like appearance, Ecuadorean Viscachas belong to the Chinchillidae family, making them closer relatives of chinchillas than rabbits. Their long whiskers, dense fur, and powerful hind legs are adaptations seen in other members of this family, allowing them to thrive in rocky, high-altitude environments.

How are Ecuadorean Viscachas different from other Mountain Viscachas?

Ecuadorean Viscachas are the northernmost species of the Lagidium genus, separated by more than 500 kilometres from their closest relatives in Peru. Genetic studies show that they diverged significantly from other Mountain Viscachas, with at least 7.9% DNA sequence differences. Morphologically, they have a more compact body, a distinct black dorsal stripe, and a tail that shifts in colour from grey-brown to reddish-brown. Their isolation and unique adaptations to the Cerro El Ahuaca environment make them a distinct species.

How do Ecuadorean Viscachas survive in their rocky habitat?

Perfectly adapted to life among sheer cliffs and granite outcrops, Ecuadorean Viscachas use their powerful hind legs to leap between rocks, navigating the treacherous terrain with ease. Their thick, woolly fur provides insulation against the cold, and instead of burrowing, they take refuge in rock crevices where they remain hidden from predators.

What do Ecuadorean Viscachas eat?

These herbivores feed on native shrubs, grasses, and small herbs found in their mountainous habitat. They leave behind distinct feeding traces, such as grazed vegetation and stripped plants, which provide insight into their foraging habits. Their diet is dictated by the limited plant life available in their isolated environment.

How many Ecuadorean Viscachas are left in the wild?

The total known population is alarmingly small, possibly consisting of only a few dozen individuals confined to a 120-hectare area on Cerro El Ahuaca. No other populations have been discovered, making them one of the most critically endangered rodents in the world.

What are the biggest threats to the Ecuadorean Viscacha?

Their biggest threats include:

• Habitat destruction – Uncontrolled fires and land clearing for eucalyptus and pine monoculture and cattle grazing are steadily erasing their already limited habitat.

• Livestock competition – Grazing cattle trample vegetation and outcompete Viscachas for food.

• Climate change – Shifting rainfall patterns and temperature fluctuations could further disrupt their delicate ecosystem.

• Genetic isolation – With only a single known population, they face the risk of inbreeding, which could weaken their resilience.

Why are they only found in one place?

Ecuadorean Viscachas are highly specialised mountain dwellers, perfectly suited to the rocky terrain of Cerro El Ahuaca. They may have once had a wider range, but habitat destruction and fragmentation have left them stranded in this isolated stronghold. Unlike more adaptable rodents, they cannot easily move to new areas due to their specific habitat needs.

Are Ecuadorean Viscachas protected?

The Ecuadorean Vischaca was only recently discovered and are considered a forgotten species. However conservation efforts have begun, there is no targeted species-wide protection in place. However, local conservation initiatives have helped establish protected areas that include their habitat. Researchers continue to push for stronger conservation measures to ensure their survival.

How can I help save the Ecuadorean Viscacha?

You can make a difference by:

• Supporting conservation organisations working to protect their habitat.

• Raising awareness about the threats they face by sharing this post and joining the #Boycott4Wildlife

• Advocating for stronger environmental policies in Ecuador to prevent further deforestation and habitat loss.

Without immediate action, these rare and remarkable mountain survivors could disappear forever.

Take Action!

The Ecuadorean Viscacha is teetering on the edge of extinction, but there is still time to act. Conservationists have already taken steps to protect their habitat, securing key areas under municipal conservation agreements. However, long-term survival depends on preventing further destruction of their fragile mountain refuge.

You can help by:

• Supporting organisations working to protect Ecuador’s high-altitude ecosystems.

• Spreading awareness about the threats facing the Ecuadorean Viscacha and the urgent need for conservation.

• Demanding stronger environmental protections to prevent further habitat loss in Loja Province.

Every effort counts. Without immediate action, these extraordinary mountain survivors could disappear forever.

Support Ecuadorean Viscacha by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Nature and Culture International. (2022). Ecuadorian Viscacha Conservation Project. Retrieved from https://www.natureandculture.org/directory/ecuadorian-vizcacha-conservation-project/

Roach, N. 2016. Lagidium ahuacaense. The IUCN Red List of Threatened Species 2016: e.T48295808A48295811. https://dx.doi.org/10.2305/IUCN.UK.2016-2.RLTS.T48295808A48295811.en. Accessed on 27 February 2025.

Werner, F. A., Ledesma, K. J., & Hidalgo B., R. (2006). Mountain vizcacha (Lagidium cf. peruanum) in Ecuador – first record of Chinchillidae from the northern Andes. Mastozoología Neotropical, 13(2), 271–274.

Wikipedia Contributors. (n.d.). Lagidium ahuacaense. Wikipedia, The Free Encyclopedia. Retrieved from https://en.wikipedia.org/wiki/Lagidium_ahuacaense

How can I help the #Boycott4Wildlife?

Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

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• Facebook
• Instagram
• WordPress
• YouTube
• Mail
• Mastodon

Enter your email address

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2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

Wildlife Artist Juanchi Pérez

Read more

Mel Lumby: Dedicated Devotee to Borneo’s Living Beings

Read more

Anthropologist and Author Dr Sophie Chao

Read more

Health Physician Dr Evan Allen

Read more

The World’s Most Loved Cup: A Social, Ethical & Environmental History of Coffee by Aviary Doert

Read more

How do we stop the world’s ecosystems from going into a death spiral? A #SteadyState Economy

Read more

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

https://twitter.com/CuriousApe4/status/1526136783557529600?s=20

https://twitter.com/PhillDixon1/status/1749010345555788144?s=20

https://twitter.com/mugabe139/status/1678027567977078784?s=20

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Learn about other animals endangered by palm oil and other agriculture

Southern Pudu Pudu puda

Keep reading

Blue-streaked Lory Eos reticulata

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Blonde Capuchin Sapajus flavius

Keep reading

Savage’s Glass Frog Centrolene savagei

Keep reading

Pesquets Parrot Psittrichas fulgidus

Keep reading

Tanimbar Eclectus Parrot Eclectus riedeli

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Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

#Agriculture #animals #beef #Boycott4wildlife #BoycottPalmOil #climatechange #CriticallyEndangeredSpecies #criticallyendangered #deforestation #Ecuador #EcuadoreanViscachaLagidiumAhuacaense #endangered #extinction #ForgottenAnimals #hunting #meat #meatDeforestation_ #PalmOil #palmOilDeforestation #Peru #poaching #rodent #rodents #SouthAmericaSpeciesEndangeredByPalmOilDeforestation #vegan #Viscacha